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Tumeric crisps
Tumeric crisps

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We hope you got benefit from reading it, now let’s go back to tumeric crisps recipe. To cook tumeric crisps you need 7 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Tumeric crisps:
  1. Prepare Potatoes
  2. You need Milk
  3. You need Coconut cream
  4. You need Tumeric
  5. Get Salt
  6. Use Garlic powder or raw
  7. Take Butter or cheese
Instructions to make Tumeric crisps:
  1. Collect the ingredients. Slice the potatoes to thin pieces about 3-4mm.
  2. In a sauce pan bring the milk, cream, tumeric and finger mix to summer.
  3. Put in the potatoes and allow to cook for about 3 minutes or till cooked. Drain and spread the potatoes into a tray. Pour a little garlic tumeric mix so that the potatoes are slightly soaked. If using cheese grate a little on top of the potatoes.
  4. Place in an oven for 30 minutes or until crispy then remove and enjoy with that soup or juice.

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