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The ingredients needed to make Broccoli soup served with meatballs:
- Prepare Broccoli soup
- Provide 200 g broccoli
- Provide 1 medium onion
- Get 1/2 tsp salt
- Get 1 1/4 cups water
- You need Meatballs
- Take 1 cup parsley (chopped)
- Take 1/2 cup mint leaves
- You need 1/4 cup almond flour
- Prepare 250 g frozen chicken breast
- Take 3 cloves garlic
- Prepare 1/2 tsp salt
- Take 2 chili pepper
Instructions to make Broccoli soup served with meatballs:
- For the soup, add all the ingredients in a pot and cook for about 3 minutes. Transfer to a food processor, blend to a purée, and set aside.
- Simply pulse all the ingredients for the meatball in a food processor until they are well incorporated. Drop small scoops onto a baking sheet and bake at 180 degrees Celsius for 25 minutes or according to your oven requirements.
- Serve with the reserved broccoli soup.
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