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Broccoli Soup
Broccoli Soup

Before you jump to Broccoli Soup recipe, you may want to read this short interesting healthy tips about The Foods You Pick To Feed On Will Certainly Effect Your Health.

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By following a number of the suggestions above you will notice that you can be living a healthier life. The one thing that you should actually avoid is all of the processed foods which you can easily purchase in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to broccoli soup recipe. To make broccoli soup you only need 9 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Broccoli Soup:
  1. Take 1 Broccoli( 250 gm)
  2. Take 1 Onion
  3. You need 4-5 Garlic Cloves
  4. You need 200 ml Milk
  5. Get 1 tsp Black pepper
  6. Get 1/2 tsp Salt
  7. Prepare 50 gm Butter
  8. Take 2 Croutons or Bread slices-
  9. Get as needed Mint leaves
Instructions to make Broccoli Soup:
  1. Blanch the Broccoli florets after separating to small florets and keep aside draining the water. Chop the Onions. Crush the Black pepper coarsely. Slice the Garlic to small pieces. Boil and keep the milk aside.
  2. Heat a Kadai. Place the butter and allow to melt. Drop in the chopped Garlic and sauté for 2-3 minutes in low flame.(do not allow to brown)Add chopped Onion and sauté till translucent.
  3. Now, remove Onion from Kadai and cool it and add to blender. Add the blanched Broccoli and blend to smooth paste and add a cup of water. Now heat a Kadai and transfer the broccoli blended to Kadai and cook for 5-7 minutes, stirring it occasionally. Add the boiled milk and mix well. Add salt to taste and now add the crushed (coarsely) Black pepper on to the soup and simmer for a minute
  4. Optional: add Croutons or cut bread to small pieces and deep fry in oil and spread over the soup. Serve hot in a bowl garnishing with Mint leaves.

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