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BROCOLLI MAC & CHEESE
BROCOLLI MAC & CHEESE

Before you jump to BROCOLLI MAC & CHEESE recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Can Help You Stay Fit As Well As Healthy.

Many folks do not fully grasp that the foods you select can either help you to be healthy or can adversely effect your health. You should also comprehend that there are foods that you’ll need to avoid at all costs and that would be most food you find at the fast food chain restaurants. These types of foods are packed with bad fat and also have almost no nutritional value. In this article we’re going to be going over foods that you should be eating that can help you stay healthy and balanced.

Most of your meals should also incorporate fish like salmon or lean proteins, as these will also be able to help your health. You will notice that salmon is additionally full of Omega-3 and other nutrients. Now when you elect to have a steak for supper one thing you should remember is that 3 ounces will provide you with all the protein you will require for the day. Additionally before preparing your steak you will need to trim the fat that you can see from it to keep from taking in extra fat.

By following a few of the suggestions above you will see that you will end up living a healthier life. Also if you remove all the refined food that you really should not be eating anyway, you might find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to brocolli mac & cheese recipe. You can have brocolli mac & cheese using 7 ingredients and 2 steps. Here is how you do that.

The ingredients needed to cook BROCOLLI MAC & CHEESE:
  1. Use 1 lb small shell macaroni
  2. Get 1 packages frozen brocolli
  3. You need 1 packages xsharp cheddar
  4. Take 1 tbsp margarine
  5. Provide 1 pinch garlic powder
  6. Take 1 dash salt & pepper
  7. Use 2 can cream of chicken soup
Instructions to make BROCOLLI MAC & CHEESE:
  1. preheat oven to 350
  2. cook macaroni,add all ingredients to baking dish, stir in soup mixed with a can of milk, add seasonings, let bake approx. 1 hour, top with shredded cheddar. let stand 10 minutes, Mmmm so good!!!

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