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Biscotti
Biscotti

Before you jump to Biscotti recipe, you may want to read this short interesting healthy tips about How to Boost Your Mood with Food.

Most of us have been conditioned to think that comfort foods are not good and must be avoided. Sometimes, if the comfort food is candy or some other junk food, this is very true. Otherwise, comfort foods may be very healthy and good for you. There are several foods that actually can raise your moods when you eat them. When you are feeling a little down and are needing an emotional pick-me-up, try a few of these.

Eggs, you might be astonished to find out, are terrific at battling depression. Just be sure that you do not throw out the yolk. The egg yolk is the part of the egg that is the most important in terms of helping elevate your mood. Eggs, the yolks in particular, are high in B vitamins. B vitamins can be terrific for elevating your mood. This is because they help your neural transmitters–the parts of your brain that affect your mood–work better. Eat an egg and be happy!

As you can see, you don’t need junk food or foods that are bad for you to feel better! Try some of these instead!

We hope you got insight from reading it, now let’s go back to biscotti recipe. You can cook biscotti using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to cook Biscotti:
  1. Take 2 1/2 cup flour
  2. Use 1 cup sugar
  3. You need 3 eggs
  4. Get 1/2 cup toasted nuts
  5. Get 1/2 cup raisins
  6. Use 1 tbsp vanilla extract
  7. Use 1/4 tsp salt
  8. Take 2 tsp baking powder
Instructions to make Biscotti:
  1. Roast the nuts at 190 degress for 5 mins. Mixing them half way through
  2. Pulse the nuts in a food processor or you can roughly chop them
  3. Preheat oven to 180 degrees
  4. Whisk all the dry ingredients(flour, sugar and salt)
  5. Add eggs and vanilla extract. Mix well. If the dough is too sticky add a bit of flour
  6. Add in the nuts and raisins
  7. Cut the dough in half and shape into logs (2 1/2 inches wide)
  8. Bake for 20 minutes. They should look a bit golden but still soft. Let cool for 30 minutes
  9. Cut into 1/4 inch slices and bake again til they are brown and crispy all the way through (about 15 mind flip half way)

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