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Before you jump to Biscotti recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Will Help You Stay Fit And Also Healthy.
When it comes to the foods that you eat, you will notice that your overall health can be effected either positively or negatively. One of the foods you really should be avoiding is just about any foods you get at a fast food place. You will find that the nutrition in these types of is non existent and the unwanted side effects will be really bad. This is why we are going to be going over the food items that you should be consuming that will have a positive effect on your health.
One of the primary forms of foods you need to be eating plenty of, is various berries. You will realize that most berries have substantial amounts of Vitamin C that you must realize is good for your body. You will additionally find that berries have antioxidants which is not just beneficial to your circulatory system but also for your basic health as well. Another thing you will recognize that these antioxidants can help you with is keeping your cells healthy, this can help your system to fight off many different diseases.
Following a few of the suggestions above you will find that you’ll be living a healthier life. Also if you cut out all the refined food that you really should not be eating anyway, you may find that you could end up living a longer life.
We hope you got insight from reading it, now let’s go back to biscotti recipe. To make biscotti you only need 8 ingredients and 8 steps. Here is how you do that.
The ingredients needed to prepare Biscotti:
- Take 1 and 1/4 cup maida or all purpose flour
- Get 110 grams butter
- Take 2 eggs
- Get 1 and 1/2 teaspoon baking powder
- Get few Lemon jest from 1 lemon
- Provide 1 teaspoon vanilla
- Prepare 1 cup dried fruits (cranberries , raisins , apricot )
- Prepare 1/2 cup sugar
Instructions to make Biscotti:
- Pre heat oven at 180 celsius for 10 minutes. Line the baking tray with the butter paper and keep aside.
- In a large bowl beat the butter and sugar until light in colour and smooth. Add eggs one at a time and keep on beating.
- Sieve the maida and baking powder. Now add the sieved maida little by little and incorporate the same with the help of spatula.
- Now add the dry fruits and mix well.
- Divide the dough into a two portions and keep on the baking tray like two logs. Try to make smooth by the spatula.
- Bake for 25 minutes at 180 degree Celsius, remove from the oven.
- Cut the logs in 1/2 inch wide till it is little hot and keep it on the baking tray for the second baking at 180 degree celsius for 15 minutes.
- After 15 minutes keep the biscotti on grill rack.
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