Hello everybody, welcome to our recipe page, looking for the perfect For Cold Days: Udon Noodles Simmered in Thick Soup recipe? look no further! We provide you only the perfect For Cold Days: Udon Noodles Simmered in Thick Soup recipe here. We also have wide variety of recipes to try.

For Cold Days: Udon Noodles Simmered in Thick Soup
For Cold Days: Udon Noodles Simmered in Thick Soup

Before you jump to For Cold Days: Udon Noodles Simmered in Thick Soup recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Can Help You Stay Fit And Also Healthy.

Many men and women do not understand that the foods you choose can either help you to be healthy or can negatively effect your health. One of the foods you should be avoiding is any foods you get at a fast food place. You will notice that the nutrition in these kinds of is non existent and the negative effects can be really bad. For this reason we are going to be going over the healthy foods that you should be eating that will have a good effect on your health.

Another thing you will want to be sure of is that your having enough of is your vegetables as this will also be able to have a good affect on your health. Potassium is amongst the things that you will locate in various vegetables, and naturally they also contain many different vitamins and minerals you will additionally need. As an example, broccoli has a good amount of potassium to present you with your daily recommended allowances. You will in addition discover that a salad, made with spinach rather than lettuce, can provide your body with many more necessary nutrients.

For people who want to start living a much healthier life the tips above will be able to help you do that. The pre packaged highly refined foods that you can get in any store is in addition not good for you and as an alternative you should be cooking fresh nourishing foods.

We hope you got insight from reading it, now let’s go back to for cold days: udon noodles simmered in thick soup recipe. You can have for cold days: udon noodles simmered in thick soup using 9 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook For Cold Days: Udon Noodles Simmered in Thick Soup:
  1. Use 2 servings Cooked udon noodles
  2. Provide 1 Japanese leek
  3. Take 1 Egg
  4. You need 1 generous amount Grated ginger
  5. Provide 500 ml Water
  6. You need 1 tsp Dashi stock granules
  7. Provide 2 tbsp each Mirin, sake, soy sauce
  8. Prepare 1 1/2 tbsp Katakuriko
  9. Take 1 1/2 tbsp Water
Steps to make For Cold Days: Udon Noodles Simmered in Thick Soup:
  1. Thinly slice the Japanese leek on the diagonal. Crack open the eggs and mix gently. Combine the listed ◎ katakuriko and water and set aside. Place the sliced leek and water into a pot and bring to a boil.
  2. When boiling, add dashi stock granules, mirin, sake and soy sauce and adjust the seasoning. Add the udon noodles and simmer. Warm the udon noodle bowls with hot water.
  3. When the udon noodles are cooked to your liking, drain the hot water from the noodle bowls and place the noodles in the bowls.
  4. Bring the soup back to a boil and add the slurry to thicken. Add the beaten eggs, stirring, then cover the pot and turn off the heat after 30 seconds.
  5. Pour the soup over the udon noodles and garnish with lots of ginger.

If you find this For Cold Days: Udon Noodles Simmered in Thick Soup recipe valuable please share it to your good friends or family, thank you and good luck.