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Every person likes to have dessert following their meals and if you are one of those people you may want to think about some citrus fruit. Along with vitamin C, you will find that there are many other health benefits that you will find in these fruits. You may also want to mix a few things like orange sections, shredded coconut combined with a teaspoon of honey.
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We hope you got insight from reading it, now let’s go back to a simple microwaved lunch! mentaiko and cream udon noodles recipe. You can have a simple microwaved lunch! mentaiko and cream udon noodles using 10 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make A Simple Microwaved Lunch! Mentaiko and Cream Udon Noodles:
- You need 1 portion Frozen udon noodles
- Prepare 7 grams Butter
- Prepare 20 grams Mentaiko
- Use 1 cm Garlic (tube type)
- Get 50 ml Heavy cream
- Take 50 ml Milk
- Prepare 1 Salt and pepper
- Take 1 Nori seaweed
- Get 2 leaves Shiso leaves
- You need 1 Green onions or scallions
Steps to make A Simple Microwaved Lunch! Mentaiko and Cream Udon Noodles:
- Place the frozen noodles into a microwave-safe bowl, and microwave (600W for 3 minutes). While it is microwaving, mince the nori seaweed, shiso leaves, and green onions.
- Add the * ingredient while still hot, and stir well.
- Season with salt and pepper, cover with plastic wrap or a lid, and microwave again (600W for 1 minute).
- Give it another quick stir, arrange onto a plate, and top with nori seaweed, shiso leaves, and green onions, then it is done.
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